I've been a home chef for just over a year, working between Paris, Lyon and the south of France. I retrained 4 years ago. The cuisine I like to offer is traditional French, family-style and convivial. With dishes inspired by Mediterranean cuisine. An Asian influence developed after an experience at Double Dragon, a restaurant in the 11th arrondissement of Paris.
Types of cuisine
Fusion
Italian
French
Localizations
Lyon
Experience
This chef has 5 years of experience
Specialty
Seasonal & beautiful products
Your Dream Menu
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